Our Dark Chocolate Balsamic is the perfect garnish for this cocktail. We love how the balsamic cuts the sweetness from the liqueur. This is a great way to end a meal. Skip dessert and have this cocktail instead!
Makes one cocktail
Time
15 min.Rating
Loading...| 1 tsp Cocoa powder | |
| 2 Tbl Granulated Sugar | |
| Dark Chocolate Balsamic | |
| 2 oz heavy cream | |
| 1.5 oz Vanilla Vodka | |
| 1 oz White Chocolate Liqueur | |
| Ice |
| 1. | Place a martini glass into the freezer for at least 10 minutes. |
| 2. | Combine the cocoa powder and sugar pour into a dish for rimming the glass. Combine the heavy cream, Vanilla Vodka and Chocolate Liqueur in a shaker. |
| 3. | Remove the glass from the freezer and drizzle with the chocolate balsamic. Add ice to the shaker. |
| 4. | Shake and strain into prepared martini glass. Garnish with a little cocoa powder. |
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