What can tea NOT do? We sip it, bake with it, shake cocktails with it. Now we’re making our breakfast with it! These overnight oats are a cinch. Choose your favorite tea – for ours, we grabbed Fais Do Do Herbal Tea – a chamomile tea blend that’s just a delight. Steep a cup. Load up a jar with oats, douse with tea. And you’re off! A great way to start your day!
| Fais Do Do Tea | |
| 1/2 cup old fashioned oats | |
| Pinch Himalayan Salt | |
| Honey | |
| Fresh berries |
| 1. | Steep 1 Tbl Fais Do Do in 1 cup boiling water for 10 mins. Strain off the leaves. Set aside. |
| 2. | Add oats to a jar or bowl. Add in the seeped tea and Himalayan Salt. Stir, cover and refrigerate overnight. |
| 3. | Eat the oats cold or heat them up in the microwave. We heated them for 30 second increments, stirring after each 30 seconds, for a total of 2 minutes. |
| 4. | Sweeten with honey and top with berries. |
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