Eggroll in a bowl is a deconstructed version of the classic eggroll, sans the wrapper. We saute ground pork with our spicy Thai Spice along with ginger, garlic and scallions. Pop in a bag of pre-shredded cabbage and crunch from Toasted Sesame Seeds. Don’t forget the drizzle of Ginger Garlic Sesame Oil – yum! Everything...
Ground chicken doesn’t get enough credit. We love it for meatballs. It’s our first choice for larb. And it’s here for us again in these tasty chicken burgers. Our Rotisserie Chicken Blend is a fantastic choice for bring big flavor to lean protein. Stovetop sear or get these on the grill – either way, they’re...
Colcannon is the ultimate in Irish comfort food. This traditional St. Patrick’s Day dish combines mashed potatoes with cabbage or kale. Lots of Irish butter and cheese dot this dish, and we bring in our Roasted Garlic Extra Virgin Olive Oil and Spud Spice to round out the flavors. Finish it off with our Roasted...
Sweet Pecan Rub the perfect sweet, savory, smoky combo. We love it on ribs on the grill. And it’s a great weeknight solution for pork tenderloin. Another great idea?This pulled chicken! It’s excellent on this slider with a cool, creamy coleslaw. Ready for a sweet surprise? We work our Pineapple White Balsamic Vinegar into the slaw for a cool...