We looked to our Baja Fish Taco Blend to deliver big flavor to these fish tacos. We like to use firm, white cod and then load up the tortillas with a crunchy cabbage, a spicy sauce and our favorite: pickled onions or radishes. This meal comes together quickly and is a great feed-a-crowd solution.
Ready in a flash and so full of flavor, this quick fish piccata is all about building big, bright flavors in one skillet. We use our Lemon Lime Salmon Rub on delicate white fish filets and invite white wine, capers and butter to the party – a flavor party! Serve this with a pasta and...
Rich salmon sits atop a bed of lentils in this super delicious meal. Lemon Lime Salmon Rub shines bright in this recipe. The firm French green lentils are perfectly spiced with French Herb Salt. A lovely dish with tons of nutrition to boot!
Red Stick Spice customer Lynn D. gave us this recipe, and we fell in love! There’s no better compliment than hearing that customers are creating delicious meals at home. We especially love when the recipe is as quick and delicious as this one. Five ingredients including our Meaux Betta Blend. It doesn’t get much simpler!