Recipe Tag: red pepper

Recipe

VEGETARIAN PAD THAI

This quick, vibrant veggie-only is a taste and texture sensation that comes together in sub-30 minutes. A quick sauce with Sesame Stir Fry Blend and a handful of pantry staples brings together the dish. Rice noodles are wok-tossed with zucchini, carrot, shallot and garlic then garnished with crunchy peanuts and bright cilantro – a delightful,...

Recipe

Quick Pad Thai

Pad Thai is a stir fry that comes together in less than 30 minutes. It requires little more than pantry staples – including our Schichimi Togarashi and Roasted Chile Avocado Oil. Plus, it’s a great dish for sweeping the fridge. Add in bits of veggies, leftover chicken or frozen shrimp, and you’ve got a delicious...