Creating Italian American tomato sauce from pantry staples is better than anything you can find in a jar. Canned whole tomatoes and tomato paste comingle along with our Italian Herbs Extra Virgin Olive Oil and Italian Seasoning. We take the acidic edge off the sauce with a little butter. Once simmered to perfection, your kitchen...
We love a lazy, rainy Sunday recipe like this Bolognese. Were you hoping for a make-it-quick, Sunday Funday recipe? We can do that, too – just grab your Instant Pot. In either case, the result is a luxurious sauce that’s begging you to boil the pasta. This Bolognese starts with Italian Battuto – an aromatic...
This instant pot Bolognese is protein packed thanks to our favorite pantry staple: Bergeron Pecans. Like many vegan curries, adding nuts to a long-cooking sauce results in an amazing texture and satisfying meatiness. We popped this one in our trusty Instant Pot for a quick take on a typically lengthy process. Prep the pasta!