Crunchy on the outside, warm and pillowy on the inside, this Hanukah staple is a must for any holiday table. We love the convenience of frozen potatoes. We especially love the flavors from Spud Spice and the rich Shallot Extra Virgin Olive Oil. We wrote about these Latkes in our 2017 Holiday Lookbook: Celebrate Tradition. Every holiday...
Recipe Tag: Shallot Extra Virgin Olive Oil
Shrimp, Spinach and Mushroom Frittata
Frittata is essentially a crustless quiche. Completely customizable, incredibly easy and totally delicious. In this frittata, savory Shallot Extra Virgin Olive Oil teams up with spicy BBQ Shrimp Seasoning and rich Roasted Garlic Sea Salt. The result is a brunch-worthy dish that’s protein-packed and perfect for a quick weeknight supper. We especially love how nicely it tucks into a lunchbox...
Bison Burgers with Smoky Mayo and Quick Pickled Red Onions
Ground bison is a lean alternative to ground beef and makes for a great burger. We bring in Ogden Park Pepper with its sweet-smoky-spicy notes to perfectly season these patties. Serve them up with smoky mayo blend made with Hot Smoked Paprika. The finishing touch is a topping of Quick Pickled Red Onions. Now that’s...
Creole Bolognese
We take classic bolognese on a trip through cajun country with our adaptation of this delicious, meaty goodness of a sauce. Ground beef and pork simmers with vegetables and canned tomatoes along with our Creole Italian Blend. It all plays nicely in this sauce that is both sweet and has a bit of heat. Serve...
Boucherie Pulled Pork
Boucherie Spice Blend is blended pork in mind. We use it in Dirty Rice. Try it in Dirty Rice. It’s fantastic on pork chops and Pork Rib Eyes. It can get all dressed for a fancy Standing Rib Roast. And it’s down to earth in this slow cooker pulled pork. We love the rich spicy-savory...
Fig and Pig FLATBREAD
Salty, smoky bacon and sweet figs make a great pair in this happy hour app that is pure happiness. A drizzle of our sweet Fig Balsamic ups the happy factor. The perfect nibble with a glass of wine. A great wing man for your charcuterie board. Or maybe this is supper all to yourself.
Moroccan Vegetable Stew
This hearty and satisfying stew boasts rich exotic flavor from our Moroccan Blend. This recipe is completely customizable and the perfect sweep-the-fridge meal. The chickpeas add lovely meatiness and texture to the dish. Another bonus? This one is perfect for the slow cooker!
Sweet Pecan Pulled Chicken Sliders with Creamy Coleslaw
Sweet Pecan Rub the perfect sweet, savory, smoky combo. We love it on ribs on the grill. And it’s a great weeknight solution for pork tenderloin. Another great idea?This pulled chicken! It’s excellent on this slider with a cool, creamy coleslaw. Ready for a sweet surprise? We work our Pineapple White Balsamic Vinegar into the slaw for a cool...
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