Tarragon has a delicious, sweet flavor with a subtle licorice note. In this classic French dish, we use our tarragon-forward Savory Steak and Chop Blend to season the chicken and finish the dish with a big burst of fresh tarragon. We used a whole chicken, cut into pieces. This dish would work well with bone-in,...
This simple and fresh chicken salad is a great way to kick off springtime. We love the flavor of tarragon in our Savory Steak and Chop. It’s especially nice paired up with a garnish of fresh tarragon. You can easily roast chicken breasts or even grab a rotisserie chicken and skip the poaching. But if...
Pork tenderloin gets stuffed with a rich crawfish mixture and served with a show-stopping cream sauce. This beautiful dish has that “can’t quite put your finger on it” flavor, which is achieved with the addition of tarragon and the New Orleans-born liqueur Herbsaint. Our Savory Steak & Chop Blend features tarragon and lends itself perfectly to...