Cannellini beans and kale come together in this delicious Tuscan dish that’s sure to turn the kale-curious into kale cheerleaders. Our Creole Italian Blend lends a nice herby-spicy note to the rich garlic and olive oil – the perfect compliments to the creamy beans and robust kale. Wholesome and delish. Fun fact: this hearty, nutritious...
Canned cannellini beans meet Sofrito and Vegetable Stock in this very quick, very delicious and very, very satisfying soup. For a more stew-like consistency, mash half of the beans with a potato masher or the back of a wooden spoon. Serve up a small cup to start a meal or a big bowl that is...
Forget those canned tomatoes and that block of yellow cheese (you know the one.) This queso is a fresh approach that will have everyone gathered round, chips in hand. Use this as a party dip, a topping for tacos or roll into a tortilla. Big flavor and warmth are compliments of our friends at Louisiana...
Add this sweet, bright crunch to a sandwich, salad or charcuterie board. Convenient, pre-cut carrot chips are perfect, but if you’re up for slicing, disks or matchsticks work perfectly. Then grab our Pickling Spice, carve out five whole minutes and get to snackin!
Berbere is a traditional Ethiopian spice blend and is a staff favorite. We love this spicy-sweet-spicy (did we mention spicy) blend. It’s a must for lentils. We love it on grilled chicken thighs. This is a fun blend that really makes an impact. We served these at a store event and received tons of requests for...
This smoky, all-day simmered Louisiana staple just turned Vegan and ready in an instant. This meatless version cooks dried beans in less than an hour thanks to the Instant Pot. Our salt-free Red Bean Seasoning paired up with our Smoked Extra Virgin Olive Oil is just thing thing for a perfectly-spiced pot of beans. We...
These little veggie dumplings are big on flavor. Sesame Stir Fry Blend delivers fantastic umami with a burst of warmth. We love what it does for a wok filled with veggies. Don’t forget the Dumpling Dipping Sauce. It’s a must for these little packets of vegetable love. Don’t miss our popular class Lil Dumplins Class!...
We took two trendsetters: the fast food Crunchwrap and plant-based meat alternatives and put them together for a super trendy snack that’s all about flavor and crunch. Popular brands like Impossible Burger and Beyond Beef cook up like ground beef and are a great choice for omnivores and carnivores. Whether you’re looking to cut your...
Crispy corn tortillas meet smashed spiced black beans. Top with our favorite Pickled Red Onions and all the toppings for the most perfect tostada. This is a delicious option for busy days. A pack of tortillas, black beans in the pantry, pickled red onions in the fridge – sounds like a pantry staple solution! Cuban...
Simple and craveable, these mushrooms combine our umami-rich Porcini Extra Virgin Olive Oil with a syrupy glaze from our Honey Ginger Balsamic. Spoon them over a bowl of creamy polenta, and you’ve got yourself a super satisfying plant-based meal.