Rich, rosemary roasted potatoes are dressed in a tart, green apple vinaigrette that results in a fun spin on potato salad. We love what our Green Apple Balsamic does for this incredibly simple dish. We loaded it up with celery and red onion. Try your hand at improvising. Bacon? Capers? Dill? Let us know what you create!
We make the dressing in our handy salad dressing bottle, but can be mixed in a jar or container that you have around your kitchen.