EASY CHEESY STUFFED BELL PEPPERS

RANCH ROASTED BROCCOLI

EASY HOMEMADE TOMATO SAUCE

ROASTED CAULIFLOWER, KALE & CHICKPEA SALAD WITH LEMON TAHINI DRESSING

BLUE CHEESE MINI WEDGE PLATTER

FARRO SALAD WITH HERBES DE PROVENCE

TWO INGREDIENT BLACK BEAN SOUP

CHICKEN WITH CREAMY TARRAGON SAUCE (POULET A L’ESTRAGON)

PARSNIP SOUP WITH CRISPY SHALLOT GREMOLATA

TOMATO SOUP WITH GRILLED CHEESE CROUTONS

INSTANT POT BIRRIA TACOS

INSTANT POT REFRIED BEANS

INSTANT POT BASMATI JEWELED RICE

FRENCH MUSTARD PORK TENDERLOIN SHEET PAN SUPPER

JAMAICAN JERK CHICKEN WINGS

PAN SEARED FILET MIGNON