Black Currant Pomegranate Spritz
Black Currant Pomegranate Spritz
Black Currant Pomegranate Spritz

Ingredients

Black Currant Tea, cooled
Berry Blast Simple Syrup, cooled
2 oz Vodka
3 oz Black Currant Tea
2 oz Berry Blast Simple Syrup
Lemon wedges
Raspberry Sugar for rimming glass

Instructions

1.Combine 2 oz vodka, 3 oz Black Currant Tea, and 2 oz Berry Blast Simple Syrup in a shaker over ice. Shake well!
2.Use lemon wedges to coat rim of glasses and roll in sugar. We used our Raspberry Infused sugar.
3.Pour cocktail into stemless glasses a little over halfway. Top with Prosecco.

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