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Tag: Roasted Chile Avocado Oil

Food & Flavor

WOK THIS WAY

WOK THIS WAY Woks are in regular rotation in the Red Stick Spice Teaching Kitchen. From our Lil Dumplins cooking classes to Life Changing Chicken, we turn to woks to turn out delicious dishes. Woks heat quickly and distribute heat and steam so that veggies […]

Food & Flavor, Kitchen Tips

SMOKE POINT FOR OILS

Not all fats are created equal. And understanding which fat to choose for each cooking method is one of the best pieces of knowledge to add to your noggin. First, Smoke PointThe smoke point of a fat is the temperature at which the oil breaks […]