WOK THIS WAY Woks are in regular rotation in the Red Stick Spice Teaching Kitchen. From our Lil Dumplins cooking classes to Life Changing Chicken, we turn to woks to turn out delicious dishes. Woks heat quickly and distribute heat and steam so that veggies […]
Homemade cinnamon rolls. Slow-cooked stock. Fluffy cream cheese frosting. Cooking goals, for sure. Except for the part about time. Spending time in the kitchen isn’t always available. That’s where store-bought, convenience items and creative tricks come into play. Think of these tips as less about […]
product highlight: ramp salt Salt is essential. It’s ancient. It’s an edible rock, and quite literally, we can’t live without. It is magic in the kitchen. It has a flavor all its own, and at the same time, it can alter, enhance and disguise other […]
EXPLORING TEA TRADITIONS: Masala CHAI Let’s start with vocabulary. Masala means “spiced.” Chai means “tea.” Masala Chai…spiced tea! So the term “chai tea” is used, well, that’s “tea tea.” (Maybe don’t say that.) Masala Chai dates back to the 1800’s, and today we enjoy countless […]
Ready to fire up the grill? To help you make your next grilling sesh the tastiest one yet, we’ve put together three of our top-selling grilling flavors with reviews from some seriously flavor-savvy customers. SWEET PECAN RUBSweet Pecan Rub combines pecan smoke with the savory flavors […]