WOK THIS WAY
WOK THIS WAY Woks are in regular rotation in the Red Stick Spice Teaching Kitchen. From our Lil Dumplins cooking classes to Life Changing Chicken, we turn to woks to turn out delicious dishes. Woks heat quickly and distribute heat and steam so that veggies get tender-crisp and not soggy. We love the carbon steel […]
5 STORE BOUGHT STANDOUTS
Homemade cinnamon rolls. Slow-cooked stock. Fluffy cream cheese frosting. Cooking goals, for sure. Except for the part about time. Spending time in the kitchen isn’t always available. That’s where store-bought, convenience items and creative tricks come into play. Think of these tips as less about cutting corners and more about smart solutions. But wait, you’re […]
PRODUCT HIGHLIGHT: RAMP SALT
product highlight: ramp salt Salt is essential. It’s ancient. It’s an edible rock, and quite literally, we can’t live without. It is magic in the kitchen. It has a flavor all its own, and at the same time, it can alter, enhance and disguise other flavors. Salt tamps bitterness, heightens sweetness (salted caramel, anyone?) and […]
TEA TRADITIONS: CHAI
EXPLORING TEA TRADITIONS: Masala CHAI Let’s start with vocabulary. Masala means “spiced.” Chai means “tea.” Masala Chai…spiced tea! So the term “chai tea” is used, well, that’s “tea tea.” (Maybe don’t say that.) Masala Chai dates back to the 1800’s, and today we enjoy countless variations on the spicy theme. Today’s chai beverages – including […]
BACKYARD BBQ: OUR FAVE FLAVORS FOR GRILLING
Ready to fire up the grill? To help you make your next grilling sesh the tastiest one yet, we’ve put together three of our top-selling grilling flavors with reviews from some seriously flavor-savvy customers. SWEET PECAN RUBSweet Pecan Rub combines pecan smoke with the savory flavors of garlic, onion and a little spice, with some sweetness […]