Colcannon is the ultimate in Irish comfort food. This traditional St. Patrick’s Day dish combines mashed potatoes with cabbage or kale. Lots of Irish butter and cheese dot this dish, and we bring in our Roasted Garlic Extra Virgin Olive Oil and Spud Spice to round out the flavors. Finish it off with our Roasted Garlic Sea Salt for a warm, satisfying side.
Adapted from Deidre Cronin’s Traditional Irish Colcannon in The Advocate