FROZEN BRANDY ALEXANDER
Servings
Makes 2 cocktails
Total time
10
minutesWhat’s better than a creamy, boozy dessert drink. A creamy, boozy dessert milkshake. We love the combination of Brandy and chocolate on a backdrop of rich vanilla ice cream. A blitz in the Smeg Blender and a few scrapes of Nutmeg – the prefect holiday finishing touch.
Vintage cocktails are always a fun exploration. We’ve reinvented the Gimlet, The French Horse and even a Moscow Mule. Looking for more vintage recipes? Be sure to check out our 2022 Digital Holiday Lookbook – appropriately titled: Vintage.
Ingredients
2 cups vanilla ice cream
2 oz brandy
1 oz creme de cacao
cocoa powder, for garnish
Nutmeg, for garnish
Instructions
- In a blender, blitz the ice cream, brand and creme de cacao until smooth and creamy. Divide between two glasses. Garnish with a bit of cocoa powder and a couple of scrapes of nutmeg.
