Ingredients

4 ripe peaches, halved and seeded
Softened butter
Vanilla Ice Cream
Pomegranate Balsamic Vinegar

Summer Peaches never had it so good! This super simple recipe may have just four ingredients, but it tastes so complex! The warm grilled peaches are topped with vanilla ice cream and a drizzle of our sweet, syrupy Pomegranate Balsamic. Amazing!

Instructions

1.Heat a grill to medium-high heat—about 375°F.
2.Brush each peach half with the softened butter. Grill cut side down until you see distinctive grill marks and the peaches are softened and cooked through.
3.Top immediately with vanilla ice cream and drizzle with Pomegranate Balsamic.
4.Enjoy!

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