Ingredients

1 cup Chilean Arbequina
1/4 cup White Balsamic Vinegar
2 Tbl plus 2 tsp Smoked Porcini Shallot Mustard Blend
2 tsp Honey Powder (or more if you like a sweeter dressing)
1 shallot, minced
Juice 1/2 lemon
2 Tbl chopped parsley
Salt and Black Pepper

Sweet, savory and oh so simple, this salad dressing is tops on our list of way to dress a salad. This combo of ArbequinaWhite Balsamic Vinegar and Smoked Porcini, Shallot, Mustard Blend is the key to a sensational dressing. Our handy Salad Dressing Bottle works perfectly for blending the dressing and refrigerating leftovers…if there are any!

Instructions

1.Place all ingredients in a Salad Dressing Bottle or bowl and shake or whisk vigorously. Set the dressing aside for 10 mins for the flavors to meld. Taste and adjust with salt and pepper.

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