Tag: pasta

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Five Ways: Shallot Extra Virgin Olive Oil

Shallot Extra Virgin Olive Oil is one of those products that keeps proving itself a winner in dish after dish. Shallot give a mild onion-garlic flavor to this oil making it both delicious and versatile. Check out these Five Ways with Shallot Extra Virgin Olive Oil: 1. Cauliflower Toast. These cauliflower toasts are where simplicity meets big flavors. We...

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FIVE WAYS: GARLIC EXTRA VIRGIN OLIVE OIL

Garlic Extra Virgin Olive Oil is one of those products where we sometimes wonder: what CAN’T you do with this? This is the number one seller in the store for good reason. It’s delicious, versatile and sure to become a mainstay in your cooking. Check out these Five Ways with Garlic Extra Virgin Olive Oil:...

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Venetian Blend: Five Ways Under Five Minutes

Venetian Blend is the hands-down favorite blend at Red Stick Spice Company. It’s versatility is the main reason.  Venetian is a blend of Mediterranean flavors–think garlic, onion, fennel, spices–with Romano Cheese. Delicious!  Here are five ideas for Venetian Blend (and five is just a small sample of its uses) that will take you less than five minutes in the...