3 lbs chicken wings, separated and tips removed
Apple Chipotle Rub
Applewood Smoked Sea Salt
Smoked Extra Virgin Olive Oil
Jay D's Louisiana Barbecue Sauce, for dipping
Ranch Dressing Mix, for dipping

Sweet and a little spicy…that’s our Apple Chipotle Rub. We love this blend on so many things: burgers, pork tenderloin and these wings! We load up these wings with Apple Chipotle Rub and amp the smokiness with our Smoked Extra Virgin Olive Oil and Applewood Smoked Salt. Dip these wings in Ranch Dressing or double down on the smoky heat with Jay D’s Louisiana Barbecue Sauce. Spread your wings!


1.Serve with Ranch Dressing to cool things down or with Jay D's Louisiana Barbecue Sauce for more smoky-spicy flavor.
2.Heat grill to medium-high heat - about 375°F. Grill on one side until golden brown and marked with grill marks.
3.Turn and lower the heat or move the wings to a cooler part of the grill. Allow the wings to cook through—about 20-25 minutes or until the meat is no longer pink and the juices run clear.

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