Quick Fig BBQ Sauce
Servings
8
servingsTotal time
30
minutesIngredients
3/4 cup dark brown sugar
3/4 cup ketchup
1/4 cup Fig Balsamic Vinegar
1/4 cup water
1 tbsp Worcestershire sauce
1 tbsp Ground Yellow Mustard Seed
1 tsp Hungarian Paprika
1 tsp salt
1/2 tsp hot sauce
Instructions
- Whisk all ingredients together. Allow to sit for at least 30 mins for the flavors to meld. Store in a jar with a lid in the refrigerator and use within 8 weeks.
