SAVORY PALMIERS
Servings
36
servingsTotal time
20
minutesThese Savory Palmiers are an easy, elegant appetizer that make for the perfect bite. Convenient store-bought puff pastry forms the buttery backdrop for the zip and spice from Tuscan Herb Avocado Oil and Tuscan Blend. Tightly roll the pastry ends toward the center, forming a double-scroll log. Chill, slice then bake into golden crispy buttery flaky bite-sized twists. Did we mention, the perfect bite? They are!
Ingredients
1 package puff pastry
4 Tbsp Tuscan Blend
1/2 cup Shredded sharp cheddar cheese
1 egg
1/2 cup grated parmesan cheese
Instructions
- Preheat the oven to 400°F.
- On a work surface, unfold the two sheets of puff pastry. Use a rolling pin to roll each sheet of pastry to a 12X14 rectangle – or thereabouts. It does not have to be precise.
- Brush each sheet with avocado oil and sprinkle each with 2 Tbl Tuscan Blend. Sprinkle each sheet with ¼ cup cheddar cheese.
- Working from one side, roll the pastry to the center. Stop, rotate the pastry and roll from the other side to meet the other roll. Repeat with the second piece of pastry. Pop in the freezer for 10 minutes.
- Remove from the freezer and cut the rolled pastry into 1/3 inch slices. Place on parchment lined sheet pans. Brush with egg wash and sprinkle with parmesan. Bake for 6 minutes. Flip with palmiers and continue to bake until golden brown crispy on the edges – about another 3-5 minutes.
- Delicious hot out of the oven or room temp.
