Yogurt, fresh sliced strawberries, granola and honey – what a great way to start the day! These are delicious with store-bought granola or try your hand at our Cinnamon Pecan Granola. Spice with Vietnamese Cinnamon and drizzle with Honey. These are fantastic lined up on a brunch buffet. We make these the night before for easy eating the next morning.
Time: 10 min
Makes 4 ParfaitsRating
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Loading...| 1.5 cups plain yogurt | |
| Honey | |
| 1/2 tsp Vietnamese Cinnamon | |
| 2 cups sliced strawberries | |
| Vanilla Bean Sugar | |
| 1/2 cup Granola |
| 1. | Combine the yogurt with 2 Tbl honey and 1/2 tsp cinnamon and set aside. |
| 2. | Divide the sliced strawberries among four dishes or stemless wine glasses. Sprinkle with Vanilla Bean Sugar and refrigerate for 15 minutes for the juices to begin forming from the berries. |
| 3. | Divide the yogurt amongst the glasses and top each with granola. Drizzle the parfaits with Honey and refrigerate. |
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