From Anne

From Anne, Miscellaneous

July is Culinary Arts Month

July is Culinary Arts Month, a celebratory month that highlights professional cooks and the unique flavors that they bring to the table. We have quite the lineup of incredible cooks who share their talents in the Teaching Kitchen at Red Stick Spice. Indeed, every class is a celebration. I […]

From Anne, Miscellaneous

SMIDGEN PODCAST wins w3 award

SMIDGEN WINS W3 AWARD The w3 Awards celebrate digital excellence by honoring outstanding Podcasts. The w3 awards levels the playing field by making this major web competition accessible to big agencies, the small firms (that’s us,) and everyone in between. Small firms are as likely […]

From Anne

A Mother’s Day MESSAGE FROM ANNE

Here’s the story. March of 2000. As I was leaving the doctor’s office with two-year-old Clay and four-month-old Emma, I really, really needed the restroom. I locked us in and set Emma in her carrier next to me. I clasped Clay’s hands between mine, gazed […]

From Anne, Miscellaneous

meet monogram

Every time we say, “We are an Official Monogram Experience Kitchen,” we swell with pride. Our Teaching Kitchen is gorgeous and spacious and easy on the eyes, and the heartbeat of the kitchen is fueled by Monogram. Our goal was to build in a teaching […]

From Anne

MEET ANNE

 Anne’s BackgroundAnne Milneck is the owner of Red Stick Spice Company. Originally from LaPlace, Louisiana, Anne has lived in Baton Rouge for more than 20 years. She studied journalism at LSU and earned a culinary degree from the John Folse Culinary Institute at Nicholls State University.  […]

From Anne

HAPPY CAMPERS

Anxiety. Embarrassment. Shame. These are a few of my least favorite things. But when you have IBD – like my son Clay who was diagnosed with Crohn’s disease in 2016 – these feelings are commonplace. Building awareness and understanding of Crohn’s & Colitis is my calling. […]