We love salmon – it’s a quick fix choice but always feels decadent and special. This Pan Seared Garlic Butter Salmon definitely falls in the decadent category! We use Bristol Bay Salmon Blend to season the filets to perfection. Give them a quick sear to crisp up the skin, then flip and baste with the garlicky butter in the pan. You’ll have dinner on the table in less than 15 – a little effort with a really delicious payout!
Bristol Bay Salmon Blend is our September Spice Blend of the Month. We offer our Spice Blend of the Month for one month only. Missed out on Bristol Bay Salmon Blend and want to make this recipe? Easy. Grab our Seattle Salmon Blend, Lemon Lime Salmon Rub or Aloha Fish & Chicken for your next Salmon meal!
Leave a Reply