Tasso & Mushroom quiche

MEMPHIS STYLE BABY BACK RIBS

Crawfish Étouffée

SKILLET TRI TIP ROAST

SPANISH POOR MAN’S POTATOES

S’MORES LATTE WITH SALTED VANILLA CREAM

Pomegranate Manhattan

Autumn Spice & APPLE INFUSED WATER

SOUTHERN CARAMEL CAKE

CRAWFISH STUFFED PISTOLETTES

GRILLED GULF OYSTERS WITH CRAB AND SHRIMP

ITALIAN PIZZICATI COOKIES

SAVORY HERB COMPOUND BUTTER

SHEET PAN ROASTED SQUASH & FETA SALAD

ROASTED APPLE CHIPOTLE SWEET POTATOES

BLACK BEANS & RICE

GRILLED CHEESE WITH SPICY MAYO

CILANTRO LIME GUACAMOLE SALAD