Sometimes dishes need a little somehtin, somethin. A little zip. A little zing. Maybe a pop of heat. Quick pickles do it all. Make a batch (or two, or three) and park them in the fridge. They’ll be on standby, ready and waiting to elevate your next meal.
Quick Pickled Sweet Peppers
These sweet mini peppers are a game changer. Top a stir-fry, toss in a salad or break it out as a topping on burger night. Pickling Spice goes to work on the sweet peppers while White Balsamic Vinegar delivers the sweetness. Want more? Try our Pickled Red Onions, Quick-Pickled Banana Peppers, or our Easy Pickled Red Cabbage. YUM.
Quick Pickled Cherry Tomatoes
These quick pickles are perfect for adding to tacos, topping nachos are simply right-out-of-the-jar snacking. They’re great for an impromptu charcuterie board. Pickling Spice does all the heavy lifting making for a complex accoutrement with endless possibilities.
Quick Pickled Carrot Chips
Add this sweet, bright crunch to a sandwich, salad or charcuterie board. Convenient, pre-cut carrot chips are perfect, but if you’re up for slicing, disks or matchsticks work perfectly. Then grab our Pickling Spice, carve out five whole minutes and get to snackin!
Quick Pickled Red Onions
Serve these among the accoutrements on a cheese board. Top a chicken salad sandwich. Offer these as a topping on taco night. Or use these to top a burger–like our Bison Burgers. They’re a great condiment to have in the fridge.
Easy Pickled Red Cabbage
Our new favorite pickled item. Red cabbage is so versatile, healthy and great for adding a bit of crunch! Try this cabbage on our Baja Fish Tacos. Want to try more? Try out Sweet Quick Pickled Cucumbers or Quick Pickled Red Onions.
More Pickles to Tickle your tastebuds:
Sweet Pickled Cucumbers
Quick Pickled Banana Peppers
Refrigerator Pickles
Quick Pickled Carrots
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