Good Morning, Sunshine! Meet your new wake-up friend. If you love coffee and chocolate, you’re going to LOVE Mocca Tea. MOCCA TEA FAST FACTS Type: Black Tea Place: Andes MountainsIngredients: Columbian Black Tea, Coffee Beans, Cacao NibsFlavor Profile: Rich, malty, sweetness from cacao, pleasant bitterness from coffee beansCaffeine: About half the amount of a cup of...
Skewers are perfect for summertime and backyard hangs. They’re an easy solution for fall and tailgates. We’ve been known to pop skewers into the oven in the middle winter. Skewers are for everyone and every season. Here’s a roundup of four of our fave ways to skewer… Shrimp Skewers with ChimichurriBright, fresh, garlicky, zingy –...
Hot Dogs are perfect for…every occasion? Customizable, easy to eat, and a fun fix when you have to feed a crowd. Line them up on the grill or toss them in a pan to get them ready for the topping assembly line. Check out our hot dog round up below. Chicago(ish) DogPiled high with tomatoes,...
Chai tea is a big subject in the shop. The combination of warm spices seems to be a favorite for so many. Masala Chai and Coconut Chai share spiced flavors, they are on the opposite end of the spectrum when it comes to origin, processing method and caffeine. Masala Chai is a black tea blended with traditional...
We are all about a customizable salad. Packing it in a reusable jar? Even better. It’s like a hug for your belly and the earth all at once. Plus, these jars are the official end of sad desk lunches. This infographic will get you well on your way to building salad masterpieces. Need more inspo?...
At Red Stick Spice, we love toast. If we could, we would eat toast for breakfast, lunch, dinner. It’s a national treasure. For our fellow toast devotees, here’s a round-up. So, tell us, how do you toast? Open Faced Avocado Sandwiches with Lemon Avocado Oil Open-faced Avocado Sandwich? That’s sounds a whole lot like avocado toast....
Understanding how to properly thaw your frozen meats will come in handy when you’re trying to get dinner on the table quickly. Aside from saving you time, knowing these tips and techniques will teach you how to thaw your protein in a food-safe way! Grab the Printable pdf Here.
Tea gives us all the feels. We especially love that tea can address feelings, moods, aches, insomnia and lack of focus. While tea is not a cure-all, adding tea to your daily routine is a good idea. At its core, tea is an excellent source of hydration. Tea and botanicals have been used for generations...
There’s just something about homemade salad dressing. They’re a great way to make eating greens more interesting, and they simply taste better! Here are 4 salad dressings we turn to again and again. Caesar Dressing The dressing is salty-tangy-cheesy goodness. We teach this dressing often in our Teaching Kitchen, and it’s always an “oh wow”...
Even casual fans of the Food Network personality Ina Garten know she’s devoted to quality. In her TV show “Barefoot Contessa,” she often emphasizes using “good olive oil” and “good vanilla.” Madagascar vanilla beans often come up in her baking. They’re also one of the most-searched-for products. Are you curious about what to do with vanilla beans yourself?...