Recipe Category: Salads

Recipe

SWEET PICKLED SHALLOTS

Sweet quick pickled shallots add a burst of tangy sweetness to burgers, sandwiches or tacos. These zesty gems are just the thing for dipping into our Esquites. Thinly sliced shallots meet our White Balsamic Vinegar, a little Honey and Seven Blend Peppercorns. They swim in this sweet and flavorful brine for a big flavor payout...

Recipe

PAI HUANG GUA (SMASHED CUCUMBER SALAD)

As much as we wanted to neatly slice the cucumbers, this salad is all about the jagged edges and misshapen nooks and crannies – all better for the delicious garlic-sesame vinaigrette to seep into. The Gochugaru Chile Flakes┬álend just a bit of heat – the perfect pop to polish it off. This salad is a...

Recipe

Dirty Martini Salad Dressing

Shaken or Stirred. Or in this case, drizzled. Everything we love about a martini makes an appearance in this sultry vinaigrette. The aromatic juniper in the gin does the trick in this garlicky, mustardy dressing. We use our single varietal Arbequina Extra Virgin Olive Oil with a touch of Rosemary Extra Virgin Olive Oil. We...

Recipe

QUINOA SALAD WITH LEMON VINAIGRETTE

We love a trending recipe. Even when it’s not a trending recipe. This salad made its way through the blogosphere with post after post as Jennifer Aniston’s Salad. Except it’s not Jennifer Aniston’s salad as revealed by, well, Jennifer Aniston. We don’t know who got it wrong, but we’re glad they did. Because this salad...

Recipe

VEGAN CAESAR SALAD

Rich and creamy. Tangy and briny. All words that describe emulsified, egg-based Caesar dressing. So, what’s a vegan to do? Easy. Raw cashews prove themselves in this dressing along with garlic, capers and miso. This dressing delivers the perfect salty punch and big-time balance. And, all that umami? Straight Up Nooch does the trick. Both...

Recipe

ASPARAGUS SALAD WITH PARM & PECANS

We love this cold crunchy salad with all its garlic & citrus zip. You can sub out the asparagus for green beans or do a combo of both! We use Garlic and Herb Seasoning in the vinaigrette along with Lemon Basil Extra Virgin Olive Oil. It’s all topped off with munchable Bergeron Pecans. Make this...

Recipe

Autumn Spice Roasted Carrot Salad

Our Autumn Spice Blend is such a flavor explosion, we’re thinking of renaming it “All Year Long Blend.” Delicious on root veggies (like these carrots.) Fantastic on pork tenderloin. A must for Thanksgiving turkey. It’s subtle, rich flavor pairs perfectly with so many things.

Recipe

RED WINE VINAIGRETTE

This vinaigrette is a take on Julia Child’s classic vinaigrette with its very low acid to oil ratio. Julia did not employ the ratio of 3 parts oil to 1 part acid in her vinaigrette. She preferred to leave the acidity low and the decision to add more acid to the cook. You can always...

Recipe

TARRAGON CHICKEN SALAD

This simple and fresh chicken salad is a great way to kick off springtime. We love the flavor of tarragon in our Savory Steak and Chop. It’s especially nice paired up with a garnish of fresh tarragon. You can easily roast chicken breasts or even grab a rotisserie chicken and skip the poaching. But if...

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