Recipe Category: <span>Sides and Fixins</span>

Recipe

RED WINE VINAIGRETTE

This vinaigrette is a take on Julia Child’s classic vinaigrette with its very low acid to oil ratio. Julia did not employ the ratio of 3 parts oil to 1 part acid in her vinaigrette. She preferred to leave the acidity low and the decision to add more acid to the cook. You can always...

Recipe

NO KNEAD ROSEMARY FOCACCIA WITH CYPRUS SALT

Our friend and cooking instructor Lili brought us this fantastic recipe. As you read Lili’s instructions, a very specific mental picture forms as she describes spreading the dough: “as if you’re aggressively playing the piano.” When she teaches pizza and flatbread, she’ll teach you how to shape the dough using your “kitty cat paws.” If...

Recipe

BUTTERNUT SQUASH HUMMUS

We haven’t met a butternut squash dish we didn’t like. And now we can add this one to our list of likes! The hint of spiciness from our Harissa Extra Virgin Olive Oil plays perfectly alongside the sweet butternut squash and umami creaminess of the chickpeas and tahini. We definitely like – no, love –...

Recipe

DEVILED EGGS WITH ZHUG & PICKLED RADISHES

Three scrambled eggs. That’s a big, hearty breakfast, right? So why is it so easy to scarf unlimited deviled eggs while standing at the buffet table? We have no idea, and we’re also not mad about it. These deviled eggs are case in point: delicious Kewpie Mayo filling with nice warmth from Urfa Biber Chile...

Recipe

TARRAGON CHICKEN SALAD

This simple and fresh chicken salad is a great way to kick off springtime. We love the flavor of tarragon in our Savory Steak and Chop. It’s especially nice paired up with a garnish of fresh tarragon. You can easily roast chicken breasts or even grab a rotisserie chicken and skip the poaching. But if...

Recipe

ASPARAGUS SALAD WITH PARM & PECANS

We love this cold crunchy salad with all its garlic & citrus zip. You can sub out the asparagus for green beans or do a combo of both! We use our Garlic and Herb Seasoning in the vinaigrette along with our Lemon Basil Extra Virgin Olive Oil. It’s all topped off with munchable Bergeron Pecans....

Recipe

Bourbon Mashed Sweet Potatoes

Mashed sweet potatoes with garlic and a hint of bourbon? What could go wrong. Nothing! With our Garlic Maple Blend and Bourbon Balsamic, these sweet spuds never had it so good.

Recipe

CILANTRO LIME GUACAMOLE SALAD

Creamy avocado, tart lime and herby cilantro. What could be better? This salad, that’s what! We love this combo of tomatoes, bell pepper and black beans – one of our favorite pantry staples! We added in our Cilantro Lime Pepper, and the result is one amazing salad. Eat it as a main dish. Tuck it...

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