THREE LESSONS FROM JULIA CHILD Like so many cooks, we love Julia Child. Our love was renewed after watching the HBO series Julia, as we were reminded that she was the first true food influencer. She launched an entire industry, and she made it look so easy. We love all things Julia – there’s so...
Sometimes dishes need a little somehtin, somethin. A little zip. A little zing. Maybe a pop of heat. Quick pickles do it all. Make a batch (or two, or three) and park them in the fridge. They’ll be on standby, ready and waiting to elevate your next meal. Quick Pickled Sweet PeppersThese sweet mini peppers...
roundup: overnight oats Overnight Oats are 10 minutes of effort in the evening that will be a treat for tired eyes come morning. Load up jars with old-fashioned oats, milk and lots of healthy, delicious mix-ins. Pop in the microwave or eat them cold. Just the thing to get your day off to a great...
Years in the planning, months in the making, our Teaching Kitchen is everything we dreamed of! From four full-sized Monogram ranges to the pizza-ready hearth oven, there’s so much to love about this space. We included our favorite local artists in the mix. Store owner Anne feels strongly in showing her love to local businesses and artists...
For years, we’ve wanted a candy corn tea on the shelves. Try as we might, those little corns just sink to the bottom of the jar. So we ate them. And went back to the drawing board. The result? Meet Trick or Treat Tea! Chocolate, caramel, vanilla and a little spice – basically this tea...
When it comes to taco recipes, it’s all about getting the components, the fillings, the sauces – getting those ducks in a row. Then scramble eggs, sizzle the meat, fill the tortilla, and it’s mealtime! Here are three Breakfast Taco themes plus recipes for the all-important accoutrement: Spice, Spice Baby Breakfast Taco:8 Flour tortillas6 eggs,...
MONOUNSATURATED FATS: TWO TIPS, TONS OF FLAVOR Do any reading on heart healthy diets, and the term Monounsaturated Fat will come up. According to the American Heart Association: For good health, the majority of the fats that you eat should be monounsaturated or polyunsaturated. Monounsaturated fats can help reduce bad cholesterol levels in your blood which...
Once exclusive and hard to find, Extra Virgin Olive Oil has become a mainstay. With its health benefits and cooking versatility, olive oil is among the top five most common pantry staples. We field lots of questions about olive oil – including its smoke point – and we are constantly working on recipes that highlight...
It seems we’ve been talking about Sheet Pan Suppers for years. And that’s because we have! We’ve featured them on our podcast and written lots of recipes that fit on these 18X13 pieces of metal. If you’ve ever wondered if we’re in a Sheet Pan Suppers buzzword bubble, we’re pretty certain that this cooking method...
Why don’t you teach a Meal Prep Class? This question comes up often and came up in a unique way with Ana Couture – owner of Trifecta Sports Therapy. But the more we talked with Ana, we kept turning the question back to her: What is a “meal prep class?” What does that look like?...