We decided to pair up Raspberry White Balsamic Vinegar with Chipotle Extra Virgin Olive Oil, and it was a very good decision! To create the vinaigrette, we add in the classic components of shallot and mustard to balance the flavors. This unique and flavorful vinaigrette is sweet, tart and a little spicy. Raspberry White Balsamic...
This simple yet elegant side dish that’s perfect for any occasion. Roasted carrots and parsnips are roasted until tender and golden brown. While they’re warm, we toss them in this sweet-tangy Chipotle Raspberry Vinaigrette made with Raspberry White Balsamic Vinegar and Chipotle Extra Virgin Olive Oil. A quick run under the broiler yields delicious and sophisticated...
Here’s a twist on “spritz culture” and how we’re taking trendy Aperol from the glass to the snack bowl! Aperol Glazed Nuts are easy to make and a fun taste sensation! Mixed nuts a roasted with a sweet and salty mixture studded with the citrusy essence of Aperol or Campari. The glaze caramelizes as it...
A hearty and satisfying winter salad, this dish combines crisp lettuce, crunchy Brussels sprouts and roasted butternut squash. This beauty is dressed with a sweet-tangy and spicy vinaigrette made with our Raspberry White Balsamic and Chipotle Extra Virgin Olive Oil. Toasted pecans add rich crunchy texture and goat cheese adds a burst of tanginess. This...
We love a recipe that comes with a side of all-hands-on-deck. Oh, and we also love a side of beer cheese! Gather friends and fam for a pretzel-twisting sesh that will have you side eyeing that pretzel place in the mall – homemade pretzels are WAY better. These are fun, delicious – and you’ll perfect...
Cool, refreshing and oh, so satisfying, this citrus salad hits all the notes. Sweet, tangy, savory with just the right amount of bite. We love this simple salad and how its sweet, juicy oranges contrast beautifully with the sharpness of red onions and the briny flavor of olives. It’s a refreshing and vibrant salad that...
Capture the flavor of authentic Jerk chicken with this convenient oven-roasted version with quick-cooking wings. Blitz up a marinade with onion, habanero, lime and Caribe Hot Jerk Spice, then bake up these wings for big, satisfying spicy flavor. Perfect for a tailgate. Fantastic at a party. These wings are definitely worth celebrating! Caribe Hot Jerk...
These no-soak refried beans are a great way to get this restaurant favorite right at home. We use Cuban Spice Rub along with lots of aromatics to create a pot of refried beans that are an affordable meal prep solution. They pressure cook in the Instant Pot in under an hour, and it makes a...
Two ingredients. Well, three, if you count salt. Quick. High in fiber and protein. Oh, and delicious. That sums up this black bean soup. It’s a weekly meal prep staple for store owner Anne – something she can grab and heat during her busy week. Grab any store bought salsa – we love Zydeco’s Trinity...
This interesting, grain-filled farro salad is a take on Ina Garten’s salad, but we lean into the classic flavors of Herbes de Provence. In the vinaigrette, Herbes de Provence blend melds into Herbes de Provence Extra Virgin Olive Oil, vinegar and spices for a zesty dressing for this fun salad. Salted pistachios, peppery arugula, sweet...