When melon, lime and sugar get blitzed into a beverage, that’s agua fresca. For our frozen version of this popular Mexican drink, we bring our blossom-studded Namaste Tea to the party. We use the tea to make ice cubes and drop them into the blender with fruit. The result? Fruity and floral refreshment. Read about...
Strawberry Shortcake. Those two words just make us smile. What a perfect dessert to enjoy with tea. With that, we thought, how about we make the dessert with tea? Enter our Italian Blood Orange Tea. We steeped it, sweetened it and used it to soak the sliced berries to coax out the juices. The honey-sweet...
Delicate white tea is one of our favorites. We definitely love it in our afternoon cup, but white teas are a great medium for cocktails and desserts. We love our Spring Blossom Tea in this White Tea Sangria. Sipping on that sangria got us thinking about infusing Spring Blossom’s floral essence into sorbet. This frozen...
Sweets for your sweet. Or treat yo’ self. No matter the recipient, this cake is true love. Our Dark Chocolate Balsamic stars in this romantic feature and is good reason to save room for dessert. Or skip the meal and dive right in.
This classic cake is certainly welcomed at breakfast, and it’s also perfect for brunch, dinnertime dessert or with a cup of tea. Our warm British Cake Spice is featured in both the sugary streusel crumble that tops the cake and the pecan-studded ribbon that runs through the center. Rise and shine!
Reishi mushrooms are known as the Queen of Mushrooms. China and Japan have used Reishi to support well-being for generations. Known as adaptogens, these mushrooms have been shown to help your body adapt to stress. We love blending with these earthy, beneficial mushrooms. Our Vanilla Reishi Daily Blend and Mocha Mushroom Daily Blend are delicious...
Baking these brownies is a round cake pan makes for easy cutting into triangles. We doubled down on the minty flavor with our Peppermint Extract. A candy cane tree trunk is the finishing touch.
These sweet little pinch cookies make for a lovely presentation and a most delicious treat. We employed our one-two extract punch to this cookie batter. Using both Pure Vanilla and Almond Extracts delivers tons of complimentary flavor for the dollop of strawberry jam filling. Pizzicati! Fun to say. Even better to eat. This recipe was...
This fluffy cake is a standout on its own. Add on the decadent caramel frosting? Well, now you’ve got a showstopper on your hands. This cake has adorned cake pedestals throughout the south for generations. The thick caramel icing is worth the effort. The hard part is waiting for it to cool! This recipe was...
Attention Great British Baking Show fans! Bake up this single layer snack cake and make Mary Berry and Paul Hollywood proud. Our British Cake Spice is the star of the show in this simple vanilla cake – we took a hop over the pond for the cake recipe: French Yogurt Cake! Moist and delicious. It’s...