Tomatoes, Mozzarella, Basil…doesn’t get much simpler or more delicious. Assemble this salad in a jar or food storage container with a tight-fitting lid. When it’s lunch time, tip to distribute the Basil Extra Virgin Olive Oil and 18 Year Aged Balsamic. Super simple. Superbly delicious!
This simple dish is a sturdy, portable snack that works as a salsa, salad or topper for grilled chicken or fish. It features our favorite summertime combo: Jalapeno Extra Virgin Olive Oil and Peach White Balsamic. Then we bring in a little heat with our Baja Fish Taco Blend. Serve this with tortilla chips or...
Sweet Pecan Rub the perfect sweet, savory, smoky combo. We love it on ribs on the grill. And it’s a great weeknight solution for pork tenderloin. Another great idea?This pulled chicken! It’s excellent on this slider with a cool, creamy coleslaw. Ready for a sweet surprise? We work our Pineapple White Balsamic Vinegar into the slaw for a cool...
Hard to call this one a recipe…it’s more of a thing you do with Brussels Sprouts. These little cabbages love our Blood Orange Avocado Oil. And all Avocado Oil loves the high heat required for roasting. We season these with our Orange Pepper to amp up the citrus flavor. Let these go until they’re almost charred....
Our Belle Ville Blend delivers a delicious combination of flavors. Savory celery seed meets cinnamon and allspice for a unique blend that’s perfect for Autumn cooking. We love it on chicken and pork. It hit all the right notes in our Pumpkin Soup with Spicy Pepitas. We used Belle Ville Blend to make this retro...
Often called Indian Five Spice, we blend Garam Masala in house, and lots of customers return for refills on this blend. This blend varies from region to region and depends on the hand of the blender. Some are heavier on the cinnamon and clove. Others boast cardamom. Garam Masala is found in lots of Indian recipes including Curres....
There is no shortage of Local Honey in our area, and we love being able to offer a variety to our customers. and flavors out there. Honey is a great pantry staple to have on hand. Glazes, marinades, vinaigrettes. Oh, and in this spiced honey butter! Perfectly spiced with our Pumpkin Pie Spice and perfectly...
Schichimi Togarashi, also known as Japanese Seven Spice, is a spicy, umami flavor storm. It packs big flavor, and we reach for it in to make Ramen and our delicious Shanghai Noodles. If you love Asian cooking, this blend is a great pantry staple. Also, when snack time hits, you’re ready. We love Schichimi Togarashi...
Not your Grandma’s deviled eggs…this picnic staple gets an upgrade from Hot Smoked Paprika. This uber-popular spice is a favorite among grillers. The smoky-spicy heat is perfect for any type of grilled meats. You can also add it to chilis, soups and stews. Use it to update old standards…like these deviled eggs.
It may be a stretch to call this a recipe, but it’s a definite to call it delicious! Our Fig Balsamic is both yummy and beautiful with little flecks of fig dotting this sweet, syrupy vinegar. For this quick app, we whipped up goat cheese with a bit of crunchy, salty Sel Gris and sliced a baguette....