Our Pumpkin Spice Herbal Tea with its Rooibos base makes for the perfect backdrop for a little spiced rum and Vanilla Simple Syrup. We feature a custom after-dinner sip at all of our Supper Strolls. (Keep an eye on our Cooking Class Calendar for future Supper Strolls.) We’ve got the best neighbors: Jed’s Local PoBoys...
Timut Peppercorns (or Timur) grow in Nepal and are related to the Szechuan Peppercorn. They deliver a subtle heat along with a bit of a pinch or sting. They have a floral-citrus quality and can be used as a stand-alone pepper or in a peppercorn blend. Timut Peppercorns work perfectly in this hot cocoa alongside...
What’s in a name? Because we aren’t quite sure what to call this one. Is it a Jazzed up Juice? Herbal elixir? A fruity tea Slushy? What about Semi-Smoothie. (Now we’re just making up words.) How about a Cooler? We like it! And you will, too. A quick frozen mango puree meets our Berry Blast...
Our Turmeric-rich Golden Milk Daily Blend is a wellness powerhouse. We love it for making classic, sleepytime marvel Golden Milk, and it’s perfect for this smoothie! Blitz it with peaches, a little milk and ice. Powerfully cold and refreshing.
Rooibos is a favorite of ours for so many reasons. Wellness powerhouse. Flavorful sip. Re-steepability (is that a word?) While we’re over here making up words, our Rooibos Tea is chilling in the fridge, doing its thing. No need to set a timer. No need to heat water. Cold Steeped Rooibos. Word.
We took the simplicity of an Arnold Palmer – Sweet Tea & Lemonade – and decided to invite summertime peaches to the party. To up the peachiness (is that a word?) we subbed in our Summer Peach Bellini Oolong Tea as the tea. This super sippable refresher might be our favorite version of this iconic...
Super delicate. Cold and refreshing. Completely customizable. All that plus a little rum. That’s what you’ll get with this fun tea cocktail that lets you pick the flavor profile by choosing the White Tea that strikes your fancy. We’ve made this one with our Pretty in Pink White Tea with lovely results. For our Summertime...
When melon, lime and sugar get blitzed into a beverage, that’s agua fresca. For our frozen version of this popular Mexican drink, we bring our blossom-studded Namaste Tea to the party. We use the tea to make ice cubes and drop them into the blender with fruit. The result? Fruity and floral refreshment. Read about...
This popular, copper mug cocktail gets a green tea makeover in this fun recipe. The Moscow Mule is also known as a Vodka Buck – hold up…we kinda like that name! The addition of Marrakesh Mint Green Tea makes this icy, spicy ginger beer splashed sip even more hip. Moscow Mule or Vodka Buck? You...
Rich, creamy Matcha is topped with a pillowy froth in this fun adaptation on our other favorite foggy drink: London Fog. In this version, we borrow the lavender notes to add to this beauty. Our Vanilla Matcha Blend is one of our favorite ways to enjoy matcha. Make this beaTEAful drink, and you’ll understand. Read...